Address: 145 Richmond Street West, Toronto
Phone: 416-860-6800
we 6 people went there for Winterlicious this year..
the table setting looked nice.. with a stone placing over the menu.. & then there were bread & some kind of butternut squash spread..
there were two choices for appetizers..
Tundra Mixed Greens.. "Oven dried cranberries, toasted pistachios & blue cheese crumble, sour cherry emulsion" OR Shrimp Bisque.. "Brandied glazed shellfish & creme fraiche"
four choices for main courses..
most of my friends had the Steak Frites with Mesculin, peppered merlot jus.. & they said it tasted very good.. DC tried Lemon & Thyme Crusted Atlantic Salmon, with Chorizo-fingerling potato confit, Gingered beurre blanc..
i tried the Wild Mushroom risotto.. it came with Caramelized butternut squash, pearl onions, English peas & Smoked tomato jus.. creamy & had a heavy taste of cheese..
none of us tried the Roasted Truffle Scented Breast of Chicken..
desserts were.. Banana Bread Pudding, with Canadian club whisky sauce OR Warm Pear Strudel & liquorice Ice Cream.. seems like the Banana Bread Pudding tasted better..
when we were about to leave the restaurant, we noticed that they put up a regular menu at the front entrance.. then we took a look & found out that the food offered at Winterlicious were actually about the same price as they offer regularly!!! -_-"
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