Tuesday, February 26, 2008

from La Bamboche

cakes & tea bought from La Bamboche..

Pomme Fromage (Roasted Ontario Organic Apples, Brandy Butter, Vanilla, Cheese Mousseline)

Mattcha Cream (Mattcha Cream, Chocolate Cream (Guayaquil 64%, Caraibes 72%))

Chocolatine (White Chocolate, Dark Chocolate Cream, Chocolate Genoise)

Sacher (Traditional Austrian Torte Dark Chocolate, Apricot Glaze)

Macarons
Lavender with chocolate filling & Apple

4 Flowers+infusion Tea
Calendula, Camomile, Rose Petal, Bee Pollen

No comments: