Friday, January 29, 2010


Date: January 29, 2010 (Friday)
Address: 1620 Elgin Mills Road, Richmond Hill (Elgin Mills & Leslie)
Phone: (905) 508-4139

Four Cheese Spinach Dip $9.99
A rich, creamy blend of cheese, spinach, red pepper and onion. Served with toasted garlic naan bread
..very rich cheese flavor..

Calamari $9.49
Tender calamari, lightly coated and topped with lemon pepper. Served with your choice of tzatziki or spicy Thai chili sauce
..tasted very good.. the spicy Thai chili sauce is a bit spicy & very appetizing..

Lobster and Crab Linguine $16.99
East Coast lobster and Chilean crab served over linguine in a light butter sauce with garlic, chili peppers, fresh lemon, green onions and parsley

LG said, comparing to Moxie's, he liked Kelsey's more as the food tasted better..

Saturday, January 09, 2010

Moxie's Classic Grill

Moxie's Classic Grill
Date: January 9, 2010 (Saturday)
Address: 159 York Blvd., Richmond Hill (Hwy 7 & Leslie)
Phone: (905) 764-9500

this was the Special Drink of that night.. forgot the name but LG didn't like it..

Crab & Scallop Cakes $11.99
..freshly made in-house with a hint of coconut and served witha creamy creole aioli

(left) Seafood Linguine $17.99
..prawns, mussels and calamari simmered in a lobster-based rosé sauce with a hint of dill and lemon
(right) Honey Roasted Garlic Top Sirloin Steak 10oz $23.99
..a subtle but unforgettable taste marinated right into our 10 oz cut

afterall, the dinner was just so-so..