Saturday, March 24, 2007

Wok on Yonge 玲瓏閣 (Revisit)

Wok on Yonge 玲瓏閣
Address: 7771 Yonge Street, Thornhill (Hwy 7 & Yonge)
Phone: (905) 482-8788

again, we were here.. with MM this time.. they launched a different tasting menu in Spring.. & we tried their Lobster Dinner this time (the $45 one)..

前菜篇
龍蝦拑野菜沙拉
四川貢菜拌海米
鵝肝燴海參
琥珀蘆筍

the salad was good.. the mango was not too sour.. & we liked the 貢菜.. tasted a bit sweet & 爽口..
after trying the 鵝肝, MM said it tasted different than usual.. so she asked the waiter.. & after consulting the chef, the waiter said it's becoz they serve Fushion, which means they added in some other ingredients into the 鵝肝 to make it tasted different.. & for the 琥珀蘆筍, there were XO sauce wrapped inside the 腐皮.. made it a bit spicy..
same as last time, after 4 courses, 「奉上石榴功夫香茶 清新口腔提升口感」..

主菜篇
高湯竹笙大勾翅
脆炸童子雞海棠蛋
白汁焗釀龍蝦
皇子菇椰菜慕思
MM said the 翅 was not hot enough.. while the chicken was very hot upon arrival.. & it's really big in portion.. took us a long time to finish it.. the 海棠蛋 had salad dressing on it..
for the lobster, the white sauce had onions & mushrooms in it.. making us feel very rich.. (especially after eating the chicken..)
& this one was actually mashed potatoes.. but kinda cold.. (maybe it's really served cold..) i liked the mushrooms.. but after all the chicken & lobster, i couldn't really finish the potatoes..
& then, 「奉上極品普洱功夫茶 幫助消化清熱去脂」..

壓軸篇
龍蝦膏片兒麵
糯米燒賣
蓮子麥米杏仁茶
精美甜點

i liked 龍蝦膏片兒麵.. those noodles were in small square pieces.. mixing with many 龍蝦膏.. tasted good.. LG & MM liked the 杏仁茶.. also the 星桃.. & those jelly had two "levels", i.e. two different flavors..
overall was good.. but we were very full this time.. the portion seemed to be bigger than that from last time.. maybe coz we had the more expensive menu this time.. =P

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