Saturday, September 04, 2010

Buffalo Trip - Day 1 (The Melting Pot)

Date: September 4, 2010 (Saturday)

we spent our labor-day long weekend in Buffalo.. we were staying for 2 nights at Homewood Suites by Hilton.. it's a very nice place.. with their staff (esp. Casey) are very nice & helpful! they have an executive room (24-hr access), with free internet + printing service..


they provide Neutrogena Shampoo, Conditional, & Body Balm.. the very good quality ones!
another LCD TV in bedroom.
they serve dinner (for free) for those who stay from Monday - Thursday.. menu posted on the fridge!

after checking-in, we gonna go grab something to eat..
our first meal is... the Original Cheesecake from The Cheesecake Factory!


dinner at the Melting Pot..


The Melting Pot
Address: One Walden Galleria Drive (Galleria Mall), Buffalo
Phone: (716) 685-6358
Opening Hours: Sun - Thur 12 pm-10 pm / Fri - Sat 12 pm-11 pm

they are serving "Pacific Islands Big Night out" for a limited time only.. it comes with 4 courses.. we picked the one which is $84 per couple..

First Course.. Wisconsin Trio Cheese Fondue
..Fontina, Butterkase & Buttermilk Bleu cheese with white wine, scallions & a hint of sherry, with fresh breads, vegetables & apples for dipping


Second Course..
Caesar Salad
..Crisp romaine lettuce, Caesar dressing, shredded Parmesan cheese, crispy croutons & an added touch of Parmesan encrusted pine nuts

Spinach Mushroom Salad
..Fresh spinach, baby portobello mushrooms, red onion, chopped bacon & Roma tomatoes with a warm Burgundy Shallot Vinaigrette

Third Course.. Fondue Fusion Entrée with Mojo Cooking Style
..the server gave us this Garlie & Wine seasoning which he said is good for meat & veggies..

Mojo Cooking Style:
Caribbean-seasoned bouillon with distinctive flavors of fresh garlic with a citrus flair!
..this cooking style is a bit too salty.. should try Coq au Vin next time..
 
..with Loster Tail, Sesame Crusted Teriyaki Sirloin, Citrus Infused Pork Tenderloin, Sushi-Grade Ahi Tuna, Garlic Chili Chicken Breast, Kiwi Lime Shrimp, Spring Vegetable Dumplings, & Fresh Vegetables
..food are fresh.. the serve gave us the instructions re cooking time for each item..

Fourth Course.. Passion Fruit Yin & Yang Fondue
..Signature decadent dark chocolate swirled together with passion fruit infused white chocolate
..i like the Passion Fruit infused White Chocolate Fondue as it's less sweet & has a strong Passion Fruit flavor.. which goes very well with all the dippers..
Dippers are Fresh strawberries, bananas, cheesecake, Rice Krispies Treats, marshmallows, pound cake & brownies..
..all are wonderful!!

we ate until ~11:30pm!!! so fully & contented!!

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